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Beef

Mozzarella Stuffed Meatballs

February 18, 2021

Mozzarella stuffed meatballs are plated in a bowl next to a napkin and fresh basil.

This post may contain affiliate links. Please read my disclosure policy. These baked mozzarella stuffed meatballs are tender, flavorful, and are oozing with gooey cheese in the center! Baked mozzarella stuffed meatballs If you love delicious meatball recipes, check out my traditional Italian meatballs or creamy coconut curry chicken meatballs. Do you know those kinds…

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Filed Under: American, Anniversary/Date Night, Beef, By Holiday or Season, Christmas, Italian, Kid Approved, Main Dish, Oven, Pork, Valentine's Day, Winter

Gnocchi Beef Stew + Slow Cooker Instructions

February 4, 2021

Beef stew is plated next to red pepper flakes, thyme sprigs, and forks.

This post may contain affiliate links, please read my disclosure policy. Gnocchi beef stew is loaded with carrots, potatoes, celery, carrots, and pillowy Italian gnocchi for a healthy and hearty dinner. Gnocchi beef stew If you love beef recipes, check out Italian beef braciole, Instant Pot beef ragu, or grilled carne asada kabobs. This is…

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Filed Under: American, Beef, Fall, Italian, Main Dish, Slow Cooker, Stove Top, Valentine's Day, Winter

Italian Meatballs and Sauce

September 29, 2020

Italian meatballs are sliced in half on top of spaghetti pasta to show tender texture.

These Italian meatballs in sauce are tender, packed with flavor, and made with simple ingredients to deliver the best flavor! Serve these over pasta for a hearty, authentic Italian meal! Meatballs in sauce If you like hearty pasta dishes, check out my hot sausage and pepper pasta, pesto pasta with artichoke hearts, or my favorite…

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Filed Under: Anniversary/Date Night, Beef, Christmas, Dairy-Free, Fall, Italian, New Years, Pasta, Pork, Spring, Summer, Valentine's Day, Winter

Italian Beef Braciole

August 19, 2020

Authentic Italian beef braciole (braciola) is made with tender skirt steak that is rolled with bread crumbs, provolone cheese, and prosciutto, then simmer in a red wine tomato sauce. This is perfect for a hearty Sunday dinner! Italian braciole recipe If you love hearty Italian dinners, check out my easy 5 minute marinara sauce, crab-stuffed…

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Filed Under: Anniversary/Date Night, Beef, Christmas, Fall, Italian, Kid Approved, Main Dish, Sauce, Spring, Valentine's Day, Winter

Authentic Bolognese Sauce (Salsa Bolognese)

July 21, 2020

Authentic Bolognese Sauce is placed on top of spaghetti in a white bowl.

This authentic bolognese sauce is a traditional Italian meat sauce is made with crushed tomatoes, veal, ground beef, and tons of fresh flavor! This sauce is perfect with any pasta! My favorite bolognese sauce recipe This classic Italian bolognese sauce recipe is about to blow you away! No, seriously. It’s super hearty, packed with fresh…

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Filed Under: Anniversary/Date Night, Back to School, Beef, Christmas, Dairy-Free, Fall, Italian, Kid Approved, Main Dish, Pasta, Pasta, Pork, Sauce, Stove Top, Valentine's Day, Winter

Grilled Carne Asada Kabobs

May 27, 2020

Grilled Carne Asada Kabobs are grilled and stacked on top of a banana leaf.

Grilled carne asada kabobs are made with loads of vegetables and juicy, marinated sirloin steak. Beef kabob marinade It’s finally grilling season! Levi made me some beautiful lounge chairs for my poolside (thanks to Anna White!) so I’ve been using every excuse in the book to just chill on them. These kabobs were grilled and…

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Filed Under: Appetizers, BBQ/Grill, Beef, Dairy-Free, Gluten-Free, Kid Approved, Main Dish, Mexican, Spring, Summer

Philly Cheesesteak Egg Rolls with Au Jus Sauce

May 14, 2020

Philly Cheese Steak Egg Rolls are plated around a bowl of au jus sauce.

These Philly cheese steak egg rolls are stuffed with roast beef, provolone, and mozzarella cheese, then deep fried to crispy perfection! A delicious and easy au jus sauce compliments these egg rolls perfectly! Philly cheesesteak egg roll recipe Sometimes the munchies hit and you just need something cheesy, salty, and down right delicious. Philly cheesesteak…

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Filed Under: American, Appetizers, Back to School, Beef, Fall, Kid Approved, Main Dish, Sandwiches, Sauce, Side Dishes, Snacks, Stove Top, Winter

Instant Pot Beef Ragu

February 28, 2020

Instant Pot Beef Ragu Pasta is plated in a bowl, topped with cheese and fresh herbs.

This easy Instant Pot Beef Ragu is rich, hearty, and your new favorite Italian dish! Tender and juicy beef is pressure cooked in crushed tomatoes and fresh herbs, then tossed in al dente pasta. Topped with parsley and freshly grated parmesan cheese, this Italian comfort food is deliziosa! Beef Ragu Sauce Made Easy Oh, hey,…

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Filed Under: Anniversary/Date Night, Beef, Christmas, Fall, Gluten-Free, Instant Pot, Italian, Kid Approved, Main Dish, On the Menu, Pasta, Sauce, Valentine's Day, Winter

Instant Pot Corned Beef and Cabbage

January 28, 2020

Instant Pot Corned Beef with Cabbage is an easy and delicious St. Patrick's Day dinner that is ready in 90 minutes! With bold aromatic spices, this will be your new favorite meal!

Corned Beef and Cabbage is made quickly in the Instant Pot and tastes like it has been simmering on the stove for hours! Bold flavors of ginger, allspice, and clove give this dish an unforgettable flavor. Easy Instant Pot Corned Beef with Vegetables There’s a few things I can count on that may kids will…

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Filed Under: Beef, Dairy-Free, Gluten-Free, Instant Pot, Kid Approved, Main Dish, Spring

Easy Korean Beef Bowl

September 16, 2019

Easy Korean Beef and Broccoli is a simple 30 minute meal that consists of rice ground beef, sweetened soy sauce, and broccoli florets.

Korean Ground Beef Bowl combines all the delicious flavors of Korean BBQ in under thirty minutes. With notes of sweet and tangy, this simple dish is a great way to make dinner easier! Easy Korean Beef Monday’s can be my best friend or my worst enemy. Some weekend I don’t want to end and I’m…

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Filed Under: 30 Minute Meals, Asian, Back to School, Beef, Dairy-Free, Gluten-Free, Kid Approved, Main Dish, Stove Top

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About Backyard Bohemian

Hey ya’ll!  I’m Sherry, a mom of three kids (my recipe testers), the wife of a wild Wyoming man, and the recipe developer/photographer behind these delicious recipes.

Here you will find easy, (mostly) healthy family meals that are inspired by my love to feed people.

Mangia means “eat” in Italian, which was used as a loving demand by my Italian chef grandfather, So, go ahead and take a seat, and mangia with me!

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